Wholemeal sponge biscuits

Wholemeal sponge biscuits.

Weight: 120 g

Positive effects:

  • No content of fats.
  • High content of proteins.
  • Provision of necessary nutrients: vitamin D, vitamin E, vitamins of B group and mineral matter.
  • Source of fiber influencing favorably digestive process and peristalsis of intestines.
  • Suitable for pregnant women – Lack of folic acid is connected with abortion, low birth weight of newborn baby and defects of neural tube.


eggs, sugar, wholemeal wheat flour 27.6 %, wheat flour, folic acid.

May contain peanuts, nuts, soya and sesame.

Nutritional information:

In 100 g: Energy: 1 630 kJ/ 386 kcal; Fat: 5.3 g, of which saturates: 2 g; Carbohydrate: 71 g, of which sugars: 37 g; Fibre: 5 g; Protein: 11 g; Salt: 0.15 g; Folic acid: 200 μg (100 % DRI – Daily reference intake).

For retailers:

Pcs Kg
Retail packaging 10 1.20
Cartons per layer 10 12.00
Cartons per pallet 64 76.80
Layers per pallet 9
Expiration date 360 days
EAN code 8586008101274



Wholemeal biscuits.