Blueberry 25g

Spelt biscuit with blueberry filling

 Positive effects:

•  Suitable for pregnant women to supplement folic acid, a deficiency of which is associated with miscarriage, low birth weight of the newborn and neural tube defects.
•  Source of fiber – positively affects digestive processes and intestinal peristalsis.
•  Contains chia seeds.
•  It does not contain lactose.

Ingredients:

whole grain spelt flour 25%, dried dates, vegetable fat (rapeseed oil, coconut fat, fully hydrogenated rapeseed oil, emulsifier /mono- and diglycerides of fatty acids/), coconut sugar, date syrup, dried blueberries 4.8% (dried blueberries, sugar, sunflower oil), fat-reduced cocoa, dried egg mixture, vegetable butter fat, raisins (raisins, sunflower oil), Aztec sage seeds ( Salvia hispanica ) 1.4%, acidity regulator (malic acid), raising agent (potassium tartrates), dried egg yolk, antioxidant ( rosemary extracts ), flavors, folic acid.

 May contain peanuts, nuts, sesame and soy.

 Nutritional information: In 100 g of product: Energy: 1,726 kJ/ 422 kcal; Fat: 18 g, of which saturated fatty acids: 10 g; Carbohydrates: 53 g, of which sugars: 35 g; Fiber: 7.9 g; Protein: 5.6 g; Salt: 0.07 g; Folic acid: 200 µg (100% DRI = daily reference intake). Carbohydrate unit in 25 g: 1.3 SJ (1 SJ = 10 g carbohydrates).