Lactose-free croissants 50g

Wafer with peanut cream filling, coated with cocoa glaze. Lactose-free product

Composition:

vegetable fat (palm, from shea butter seeds), wheat flour, sugar, roasted peanuts 8.4%, cocoa coating 8% (sugar, vegetable fat /palm kernel, palm, from shea butter seeds/, fat-reduced cocoa 15.5%, emulsifiers /lecithins, polyglycerol polyricinoleate/, aromas), lactose-free whole milk powder , soy flour, fat-reduced cocoa, wheat starch, raising agents (sodium and ammonium carbonates), aroma, emulsifier (lecithins).

May contain nuts, sesame and eggs.

Nutritional information:

In 100 g of product: Energy: 2,347 kJ/ 563 kcal, Fat: 35.9 g, of which saturated fatty acids: 21.1 g, Carbohydrates: 48.3 g, of which sugars: 33.3 g, Fiber: 4.2 g, Protein: 9.6 g, Salt: 0.15 g.