Dibeta Cocoa Dipped Wafer 32g

Dibeta cocoa-dipped wafer

Wafer with cocoa cream filling dipped in cocoa glaze.

Composition:

cocoa coating 32% [vegetable oils (fully hydrogenated coconut, fully hydrogenated rapeseed, from shea butter), whey powder , fat-reduced cocoa 14%, fructose, lactose , maltodextrin, emulsifier (lecithins), flavors], corn starch, potato starch, vegetable oils (rapeseed, fully hydrogenated rapeseed, fully hydrogenated coconut), fructose, fat-reduced cocoa 4%, whey powder , corn flour, amaranth flour, skimmed milk powder, thickener (guar gum), raising agents (sodium and ammonium carbonates), flavor, emulsifier (lecithins), roasted peanuts , folic acid (pteroylmonoglutamic acid).

May contain gluten, nuts, soy, eggs and sesame .

Nutritional information:

In 100 g of product: Energy: 2,194 kJ/ 562 kcal; Fat: 32 g, of which saturated fatty acids: 22 g, Carbohydrates: 52 g, of which sugars: 22 g, Fiber: 6.3 g, Protein: 4.8 g, Salt: 0.26 g, Folic acid: 200 μg (100% DRI = daily reference intake). Bread unit in 32 g: 1.4 BE (1 BE = 12 g carbohydrates); Carbohydrate unit in 32 g: 1.7 SJ (1 SJ = 10 g carbohydrates).