Diabeto wafer with cream filling with vanilla flavor 32g

Diabeta Cream Wafer

Wafer with a creamy, vanilla-flavored fructose filling.

Positive effects:

• An energy boost for athletes, for an organism burdened by physical and mental exertion.
• Suitable for pregnant women – folic acid deficiency is associated with miscarriage, low birth weight of the newborn, and neural tube defects.
• Also suitable for diabetics.

Composition:

wheat flour, vegetable fat (palm, shea), fructose 18%, cocoa coating 14% (vegetable fat /palm kernel, palm, shea/, whey powder , fat-reduced cocoa 14%, fructose, lactose , maltodextrin, emulsifiers /lecithins, polyglycerol polyricinoleate/, flavors), whey powder , cream powder 2.5%, wheat starch, raising agents (sodium and ammonium carbonates), flavor, natural vanilla flavor, emulsifier (lecithins), roasted peanuts , folic acid.

May contain nuts, sesame, soy and eggs .

Nutritional information:

In 100 g of product: Energy: 2,313 kJ/555 kcal; Fat: 36 g, of which saturated fatty acids: 23 g; Carbohydrates: 53 g, of which sugars: 24 g; Fiber: 2.7 g; Protein: 4.8 g; Salt: 0.24 g; Folic acid: 200 μg (100% DRI = daily reference intake). Bread unit in 32 g: 1.4 BE (1 BE = 12 g carbohydrates); Carbohydrate unit in 32 g: 1.7 SJ (1 SJ = 10 g carbohydrates).