Diabeta Semi-dipped Milk Wafer 45g

Diabeta Semi-dipped milk wafer

 Wafer with milk cream filling half-dipped in cocoa icing.

Ingredients:

vegetable fat (palm, shea), fructose, cocoa coating 13% (vegetable fat /palm kernel, palm, shea/, dried whey, defatted cocoa 14%, fructose, lactose, maltodextrin, emulsifiers /lecithins, polyglycerol polyricinoleate/, aromas), whole milk powder 12.7%, dried whey, soy flour, amaranth flour, corn flour, flavourings, thickener (guar gum), leavening agent (sodium and ammonium carbonates), emulsifier (lecithins), roasted peanuts, folic acid. Contains gluten. May contain nuts, sesame and eggs.

 Nutritional information:

In 100 g of the product: Energy: 2,275 kJ/546 kcal; Fats: 36 g, of which saturated fatty acids: 23 g; Carbohydrates: 48 g, of which sugars: 24 g; Fiber:  2.4g; Protein: 5.0 g; Salt: 0.32 g; Folic acid: 200 μg (100% DRI = daily reference intake). Bread unit in 45 g: 1.8 BE (1 BE = 12 g carbohydrates); carbohydrate unit in 45 g: 2.2 SJ (1 SJ = 10 g carbohydrates).