Diabeta Coconut dipped wafers 34g

Diabeta Coconut dipped wafers

Wafers with coconut cream filling with fructose dipped in cocoa glaze, sprinkled with coconut.

Positive effects:

• An energy boost for athletes, for an organism burdened by physical and mental exertion.
• Suitable for pregnant women – folic acid deficiency is associated with miscarriage, low birth weight of the newborn, and neural tube defects.
• Also suitable for diabetics.

Composition:

cocoa coating 31% (vegetable fat /palm kernel, palm, shea/, whey powder , fat-reduced cocoa 14%, fructose, lactose , maltodextrin, emulsifiers /lecithins, polyglycerol polyricinoleate/, flavors), vegetable fat (palm, shea), wheat flour, grated coconut 12%, fructose 9.3%, whey powder , skimmed milk powder, corn starch, flavor, raising agents (sodium and ammonium carbonates), emulsifier (lecithins), roasted peanuts , folic acid.

May contain nuts, sesame, soy and eggs .

Nutritional information:

In 100 g of product: Energy: 2,417 kJ/581 kcal; Fat: 41 g, of which saturated fatty acids: 27 g; Carbohydrates: 45 g, of which sugars: 25 g; Fiber: 5 g; Protein: 6 g; Salt: 0.20 g; Folic acid: 200 μg (100% DRI = daily reference intake). Bread unit in 34 g: 1.3 BE (1 BE = 12 g carbohydrates); Carbohydrate unit in 34 g: 1.5 SJ (1 SJ = 10 g carbohydrates).