Diabeta wafer with nut filling 32g

Diabeta Hazelnut Wafer

Wafer with hazelnut cream filling, coated with cocoa icing with fructose.

Positive effects:

• An energy boost for athletes, for an organism burdened by physical and mental exertion.
• Suitable for pregnant women – folic acid deficiency is associated with miscarriage, low birth weight of the newborn, and neural tube defects.
• Also suitable for diabetics.

Composition:

wheat flour, vegetable fat (palm, shea), fructose 14%, cocoa coating 14% (vegetable fat /palm kernel, palm, shea/, whey powder , fat-reduced cocoa 14%, fructose, lactose , maltodextrin, emulsifiers /lecithins, polyglycerol polyricinoleate/, flavors), whey powder , wheat starch, fat-reduced cocoa, skimmed milk powder , roasted hazelnuts 0.9%, flavor, raising agents (sodium and ammonium carbonates), emulsifier (lecithins), roasted peanuts , folic acid.

May contain nuts, soy, eggs, sesame .

Nutritional information:

Per 100 g of product: Energy: 2,384 kJ/572 kcal; Fat: 37 g, of which saturated fatty acids: 21 g; Carbohydrates: 54 g, of which sugars: 26 g; Protein: 5.9 g; Salt: 0.21 g; Folic acid: 200 μg (100% DRI = daily reference intake). Bread unit in 32 g: 1.4 BE (1 BE = 12 g carbohydrates); Carbohydrate unit in 32 g: 1.7 SJ (1 SJ = 10 g carbohydrates).