Cranberries 65g

Cranberries

Whole grain cookies with cranberry filling.

Positive effects:

• An ideal energy boost for athletes, for an organism burdened by physical and mental exertion.
• Suitable for pregnant women to supplement folic acid, a deficiency of which is associated with miscarriage, low birth weight of the newborn and neural tube defects.

Composition:

wheat flour, dates, vegetable fat (rapeseed oil, coconut fat, fully hydrogenated rapeseed oil, emulsifier /mono- and diglycerides of fatty acids/, acidity regulator /citric acid/, flavor, vitamin A), fructose, whole wheat flour 9.4%, fructose-glucose syrup, dried cranberries 5.3% (cranberries - cranberries, sugar, sunflower oil), cocoa coating ([vegetable fats: fully hydrogenated /coconut, rapeseed/, butter], whey powder , fat-reduced cocoa 14%, fructose, lactose , maltodextrin, emulsifier /lecithins/, flavorings), dried egg mixture, fat-reduced cocoa, sesame seeds, acidity regulator (malic acid), flavorings, raising agents (sodium and ammonium carbonates), folic acid.

May contain peanuts, nuts, soy, pieces of seeds.

Nutritional information:

In 100 g of product: Energy: 1,695 kJ/403 kcal; Fat: 14 g, of which saturated fatty acids: 7.2 g; Carbohydrates: 61 g, of which sugars: 36 g; Fiber: 5.2 g; Protein: 5.6 g; Salt: 0.22 g; Folic acid: 200 µg (100% DRI = daily reference intake). Carbohydrate unit in 65 g: 4 SJ (1 SJ = 10 g carbohydrates).