Basic biscuit Ph+ Plum 25g

Basic biscuit with plum filling

Positive effects:

• Gluten-free product
• It helps stabilize the acid-base balance of the body, neutralizing intracellular acids in the body.
• Magnesium contributes to reducing exhaustion and fatigue, regular use of magnesium serves as a prevention of brain and cardiovascular diseases, as well as prevention and supportive treatment for diabetes, muscle pain, osteoporosis, and during pregnancy as a prevention of premature birth and muscle cramps.

Composition:

corn flour, raisins (raisins, sunflower oil), fructose, vegetable fat (rapeseed oil, coconut fat, fully hydrogenated rapeseed oil, emulsifier /mono- and diglycerides of fatty acids/), prunes 9.4% (prunes, preservative /potassium sorbate/), fructose-glucose syrup, sesame seeds , magnesium salts of citric acid, amaranth flour, fat-reduced cocoa, acidity regulator (malic acid), flavors, dried egg yolk, thickener (guar gum), folic acid.

May contain peanuts, nuts, soy . May contain pieces of seeds.

Nutritional information: In 100 g of product: Energy: 1,608 kJ/ 383 kcal; Fat: 13 g, of which saturated fatty acids: 7.7 g; Carbohydrates: 60 g, of which sugars: 32 g; Fiber: 4.6 g; Protein: 3.8 g; Salt: 0.02 g; Magnesium: 391 mg (96% DRI = daily reference intake); Folic acid: 200 µg (100% DRI = daily reference intake). Carbohydrate unit in 25 g: 1.5 SJ (1 SJ = 10 g carbohydrates).